herbs

Fenugreek leaves are often used to season potatoes, daal dishes, curries, and rice. The leaves have a strong yet sweet aroma, like fenugreek seeds the leaves have also got a long history of being added to medicines due to Fenugreeks anti-inflammatory compounds. It is a very famous Indian leaf vegetable which resembles clover leaves. Fenugreek leaves can be used in salads, Indian dishes, garnishing on curries, soups, pitta/flatbread, and many other delicious recipes.

You shouldn't use fenugreek if you're pregnant. This herb has been used to induce labor, and it can cause contractions, premature labor, and miscarriage