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Mustard seed
Cinque Terre

Mustard seed

0 $

Yellow mustard seeds are ideal for pickling vegetables and other foods and lending a hot, sharp and slightly sour flavor that so many people love. Yellow mustard seed can also...

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Product Reviews

Yellow mustard seeds are ideal for pickling vegetables and other foods and lending a hot, sharp and slightly sour flavor that so many people love. Yellow mustard seed can also, of course, be ground to make homemade mustard or added to a spicy dry rub. Did you know that yellow mustard isn’t actually yellow? Though these mustard seeds have a faint, curry-colored exterior, their grounds are white. Yellow mustards are typically mixed with either tarragon or turmeric. Dijon mustard, for example, has no added spices for colorings, and therefore has a much lighter color and mild mustard flavor. Yellow mustard seeds come from a flowering plant in the same family as brown or black mustard, wasabi, watercress, horseradish, and arugula, sharing a spicy and pungent group of chemicals that lend the telltale flavor

Yellow mustard seeds are ideal for pickling vegetables and other foods and lending a hot, sharp and slightly sour flavor that so many people love. Yellow mustard seed can also

 Calories     /100g Energy (Kcal)  Fat (g)  Protein (g) Sugars (g) Carbohydrates  (g)  Fiber (g)
497 508 36.2 26.1 0 28.1 12.2