This spice is also known as the “Queen of Spices” in India, its country of origin. Cardamom has a strong, pungent flavor that has subtle hints of lemon and mint...
Turmeric is yet another incredibly famous Indian spice with a mix of bitter, spicy flavor. It is also known by other names like Indian Saffron and Yellow Ginger.
Ground nutmeg has a warm, subtle spice with nutty undertones and is perfect for both sweet and savoury baking and cooking....
Like garlic, ginger is also popular for its bold, pungent, and sweet-spicy flavor. Its flavor is also described by many people as peppery and fierce with hints of lemon.
Curry powder has been widely used in Western recipe creations for Indian cuisine. The natural, subtle spice of curry powder adds an authentic touch to homemade..
A hot and aromatic blend of Thai spices, perfect for making Thai-style curries. This fiery yet dynamic spice mix is also a glorious 'customiser' for pizzas,...
A wonderful blend of five harmonious organic spices: cinnamon (perhaps the most prominent flavour), coriander, ginger, nutmeg and cloves....
Tandoori spice is a unique blend of spices that can vary from country to country. The spices are ground down together to create a mix that is popular in Indian cuisine...
Bay leaves have a herbal flavour that add a distinct flavour to dishes such as risotto, pasta and even curries. They can also be used as a finishing decorative touch...